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News

Restaurant & Bar Design Awards 2013 announced…

Katie SherryBy Katie Sherry13 September 20132 Mins Read
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A prestigious gathering of some of the world’s leading hospitality operators, architects and interior and lighting designers gathered at Clerkenwell’s iconic Farmiloe building last night for the Restaurant & Bar Design Awards ceremony.

A judging panel of acclaimed industry experts – among them restauranteur Mourad Mazouz, Founder and CTO of Mr & Mrs Smith, Tamara Lohan, and Stephen Alden, CEO of the Maybourne Hotel Group – selected just 25 category winners from 670 diverse and high calibre submissions.

And the winners were…

Best Restaurant
Höst (Denmark) / Norm Architects

Best Bar
Atrium Champagne Bar (London) / Foster and Partners

UK Winners

UK Winners Standalone bar or club
The Lost & Found / Kai Design

London Bar
The Roxy / Design LSM

London Restaurant
Tramshed / Waugh Thistleton

Restaurant or bar in a heritage building
Apero / Dexter Moren Associates

Standalone restaurant
Bubbledogs / B3 Designers

Restaurant or bar in a hotel
Atrium Champagne Bar / Foster and Partners

Fast / casual
Kerbisher and Malt (Ealing) / Alexander Waterworth Interiors

Restaurant or bar in a transport space
Jamie’s Italian (Gatwick Airport) / Blacksheep

Pub
Newman Street Tavern / Concorde BGW

Multiple Restaurant
Piccolino Cicchetti / Robert Angell Design Studio

Restaurant or bar in another space
Burgers & Cocktails by Giraffe / Harrison

Restaurant or bar in a retail space
The Corner / Stiff & Trevillion

Multiple Bar or Club
Baroosh / Harrison

UK & International Winners

Canteen
Third Wave Kiosk (Australia) / Tony Hobba Architects

Lighting
The Feast (China) / Neri&Hu Design & Research

Identity
Eyescream & friends (Spain) / Estudio m Barcelona

Pop Up
The Wahaca Southbank Experiment (UK) / Softroom

International Winners

Middle East & Africa (Restaurant)
Little Italy (Israel) / Opa Studio

Middle East & Africa (Bar)
Vault (UAE) / LW Design Group

Europe (Restaurant)
Höst (Denmark) / Norm Architects

Europe (Bar)
Rocambolesc Gelateria (Spain) / Sandra Tarruella Interioristas

Americas (Restaurant)
Workshop (United States) / Soma Architects

Americas (Bar)
The Living Room (United States) / Skylab Architecture

Asia (Restaurant)
Shyo Ryu Ken (Japan) / Stile

Asia (Bar)
Cronus (Japan) / Doyle Collection

Australia & Pacific (Restaurant)
The Century (Australia) / Paring Onions

Australia & Pacific (Bar)
Alfred & Constance (Australia) / Derlot

Previous ArticleThe Ritz-Carlton to implement 20 new hotel projects by 2016
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Katie Sherry

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