Meliá Pattaya Hotel has unveiled a ‘hotel within a hotel’ called The Level that sets apart 38 rooms and suites as well as a private lounge…
Author: Vicky Doe
Welcome to Mad Swans, a new countryside hangout redefining modern hospitality with eco-cabin stays, 12-hole golf, padel and pickleball, a driving range, putt patch, darts and…
This November, the iconic Francis Hotel will unveil its completed bedrooms following a £14 million reimagination led by acclaimed design practice 3DReid. The extensive transformation has…
Hospitality Interiors delighted to announce Silentnight Group as an official sponsor of the Sustainability in Design Awards 2026! Silentnight began in 1946 in the Yorkshire town…
When Tigermilk opened its doors this June, it didn’t just introduce Londoners to its exuberant take on Latin American dining. The 138-cover restaurant marks the UK…
Hospitality Interiors is proud to announce the launch of the Sustainability in Design Awards – a brand new initiative celebrating innovation, leadership, and creativity in sustainable…
Issue 121 – September/October 2025 is now available online. Read all about the new industry awards launched this month! Brought to you by Hospitality Interiors magazine,…
ZIMA Notting Hill marks the latest chapter in the evolution of the ZIMA restaurant brand, bringing its signature blend of Eastern European hospitality and gastronomic heritage…
Ruby Group has confirmed its second project in Sweden. Located in the heart of Malmö’s vibrant Davidshall district, the new 78-room property will be developed in…
YOTEL has announced the appointment of Phil Andreopoulos as Chief Executive Officer. His appointment follows the news that YOTEL’s majority shareholder, the Al-Bahar Group (‘the Group’), acquired…
